About Us

History Amir Rajput Catering Services opened its first Restaurant and Catering operations in Karachi Pakistan in the year 1993. With the family experience of more than 25 years in the catering services industry and an experienced and most talented group of professionals, the company soon gathered strength to strength. Within a short period of time the company gained tremendous success due to its delicious recipes, quality of food and highest service. Based on this success the company expanded its operations nationwide serving customers in Lahore, Islamabad, Multan and Hyderabad.

Today we are one of the most respected and trusted catering firms in Pakistan and are well known for the quality and excellence of our food and services. Amir Rajput Catering Services is proud to be listed among international web sites and has TQCSI and JAS-ANZ certification for its quality standards and services reliability. We ensure successful events whether it's a gathering of hundreds of guests or a selected few. Our team of devoted chefs & professionals ensure that the most delicious food is served with the highest standard of service and care. Amir Rajput Catering Services is registered as the main caterers of various Multinational companies, Banks, Government organizations, and other private and political local bodies. As we keep on accumulating more and more satisfied clients, more such organizations and institutes are seeking our services for successful event management. Amir Rajput Catering Services has an unrivalled reputation for quality, innovation and expertise. We, at Amir Rajput Catering Services aim to serve our valued clients with the same reliability and expertise gained in all these years. We do not compromise on our standards and vow to serve with more vigor and enthusiasm. We strive to be able to provide a wide variety of services to complement our excellent Pakistani & International cuisines.

Capabilities: Our Catering Services are supervised by highly experienced and talented chefs & other staff members. We are certified as per international standards and special care is taken while preparing food keeping in mind all aspects of personal hygiene, good health and food presentation. Our food recipes and special art of cooking has rewarded us with success at which we stand today.
Menu Planning and Healthy Eating: Extensive experience and capability in understanding the customer taste and requirements that varies across different parts of the country. Based on this knowledge our Chefs prepare the finest food cuisines meeting the taste requirements of our customers.
Quality & Choice: Quality control is carefully monitored in procurement at every stage. We insure that our supplies of meat, vegetables, oils and all other ingredients are of the highest quality and health standards.
Team: A resource of highly qualified Chefs and other professionals with in depth experience and knowledge. Such experience substantially sensitizes our team to the vigorous service demands of the customer and the environment.